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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
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Palo Alto's beloved Prolific Oven is back with home baking kits
May 1, 2020 1:24 pm
Comments: 12 | Views: 37,368
If you've been mourning the loss of The Prolific Oven's chocolate rum cake since the ... More
May 1, 2020 1:24 pm
Comments: 12 | Views: 37,368
If you've been mourning the loss of The Prolific Oven's chocolate rum cake since the ... More
Our guide to Peninsula restaurants selling groceries, meal kits and more
Apr 28, 2020 2:39 pm
Comments: 8 | Views: 34,784
In a sign of the times, Palo Alto's venerable Sundance The Steakhouse now sells toilet paper alongside filet mignon and ribeye steaks.
The 45-year-old steakhouse,... More
Apr 28, 2020 2:39 pm
Comments: 8 | Views: 34,784
In a sign of the times, Palo Alto's venerable Sundance The Steakhouse now sells toilet paper alongside filet mignon and ribeye steaks.
The 45-year-old steakhouse,... More
San Francisco's Wayfare Tavern is now delivering fried chicken on the Peninsula
Apr 27, 2020 4:19 pm
Comments: 4 | Views: 21,949
The first day of the Bay Area's stay-at-home order, chef Tyler Florence had an idea: to rent a food truck that would allow his San Francisco restaurant, Wayfare... More
Apr 27, 2020 4:19 pm
Comments: 4 | Views: 21,949
The first day of the Bay Area's stay-at-home order, chef Tyler Florence had an idea: to rent a food truck that would allow his San Francisco restaurant, Wayfare... More
With restaurants closed, local farms team up to bring their extra produce to your front door
Apr 27, 2020 8:33 am
Comments: 4 | Views: 15,870
The rhubarb is just starting to come in at Happy Quail Farms in East Palo Alto, and cucumbers and peppers are around the corner.
But the customers that would... More
Apr 27, 2020 8:33 am
Comments: 4 | Views: 15,870
The rhubarb is just starting to come in at Happy Quail Farms in East Palo Alto, and cucumbers and peppers are around the corner.
But the customers that would... More
Ghost kitchens, fast growing and controversial, offer a lifeline for some restaurants during COVID-19
Apr 21, 2020 10:37 am
Comments: 4 | Views: 24,993
Long before the coronavirus hit the Bay Area, the owners of San Francisco Indian restaurant Dosa partnered with Virtual Kitchen Co. with plans to open 20 delivery-only... More
Apr 21, 2020 10:37 am
Comments: 4 | Views: 24,993
Long before the coronavirus hit the Bay Area, the owners of San Francisco Indian restaurant Dosa partnered with Virtual Kitchen Co. with plans to open 20 delivery-only... More
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