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By Elena Kadvany
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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com.
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Sam's Chowder House opening Monday in Palo Alto
Uploaded: Nov 8, 2013
University Avenue in Palo Alto is finally getting a full-fledged seafood spot with Sam's Chowder House, opening Monday, Nov. 11.
The second outpost of the Half Moon Bay establishment will be open for lunch and dinner seven days a week (see hours below). It also boasts a full bar, oyster bar and outside seating.
Sam's is owned by the same folks who were behind Campo 185, which
lasted about nine months in the same space. With a new paint job, new signage and interior changes, it's definitely reinvented itself (though this week, an unlit "Campo" light sign still eerily hung in one of the front windows).
The restaurant is currently taking reservations on
OpenTable.
Check out Sam's
Facebook page for some tantalizing photos of mountainous Maine-style lobster rolls.
Sam's Chowder House
185 University Ave., Palo Alto
650-614-1177
www.samschowderhouse.com
Hours:
Monday-Friday 11:30 a.m. to 2:30 p.m. (lunch)
Saturday-Sunday 11 a.m. to 5 p.m. (lunch)
Sunday-Thursday 5 to 9 p.m. (dinner)
Friday-Saturday 5 to 10 p.m. (dinner)
Democracy.
What is it worth to you?
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