Local Blogs
By The Peninsula Foodist
E-mail The Peninsula Foodist | Follow this Blog
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
Sort by: Most Recent | Most Popular
New Austrian cuisine: Naschmarkt to replace Anatolian Kitchen in Palo Alto
Dec 2, 2021 11:18 am
Comments: 4 | Views: 20,937
By Sara Hayden
Anatolian Kitchen is closed, making way for a new concept: By no later than February, restaurateur Dino Tekdemir and team are aiming to reopen... More
Dec 2, 2021 11:18 am
Comments: 4 | Views: 20,937
By Sara Hayden
Anatolian Kitchen is closed, making way for a new concept: By no later than February, restaurateur Dino Tekdemir and team are aiming to reopen... More
Winter holiday feasts: 21 Peninsula eateries where you can celebrate the season
Dec 1, 2021 9:25 am
Comments: 1 | Views: 14,423
By Sara Hayden
There's no shortage of excellent Peninsula eateries that are providing feasts throughout the winter holiday season. Whether you want to... More
Dec 1, 2021 9:25 am
Comments: 1 | Views: 14,423
By Sara Hayden
There's no shortage of excellent Peninsula eateries that are providing feasts throughout the winter holiday season. Whether you want to... More
Curry and reubens: Local Kitchens opens "micro food halls" on the Peninsula
Nov 24, 2021 3:52 pm
Comments: 1 | Views: 17,451
By Sara Hayden
If you've ever craved curry, reubens and ice cream all at once, you're in luck: Local Kitchens makes it possible to buy all the above and... More
Nov 24, 2021 3:52 pm
Comments: 1 | Views: 17,451
By Sara Hayden
If you've ever craved curry, reubens and ice cream all at once, you're in luck: Local Kitchens makes it possible to buy all the above and... More
Welcome to Wunderbar: Peek inside the underground cocktail bar inspired by Grimm's Fairy Tales
Nov 19, 2021 8:20 am
Comments: 1 | Views: 23,110
By Sara Hayden
At Wunderbar, descend underground to feel like you're entering a different world. Take a seat in a black-lit nook or cozy banquette, and... More
Nov 19, 2021 8:20 am
Comments: 1 | Views: 23,110
By Sara Hayden
At Wunderbar, descend underground to feel like you're entering a different world. Take a seat in a black-lit nook or cozy banquette, and... More
"How the Other Half Eats": Sociologist Priya Fielding-Singh on food and inequality in America
Nov 18, 2021 3:23 pm
Comments: 1 | Views: 10,454
By Sara Hayden
"How the Other Half Eats: The Untold Story of Food and Inequality in America" is one of the books I've been waiting for.
Sociologist... More
Nov 18, 2021 3:23 pm
Comments: 1 | Views: 10,454
By Sara Hayden
"How the Other Half Eats: The Untold Story of Food and Inequality in America" is one of the books I've been waiting for.
Sociologist... More
ARCHIVES
Stay informed.
Get the day's top headlines from Mountain View Online sent to your inbox in the Express newsletter.