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Peninsula Foodist

By The Peninsula Foodist

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We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac...  (More)

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7 predictions about the future of dining on the Peninsula in 2022
Dec 29, 2021 4:13 pm
Comments: 8 | Views: 16,818

By Sara Hayden

It's Friday evening in Menlo Park. Bells are ringing, marking 5 o'clock at a church just down the road. At Flea... More
From the heart of the house: Flea Street team shares favorite winter garden recipes
Dec 15, 2021 3:12 pm
Comments: 2 | Views: 13,295

By Sara Hayden and Karla Kane


Dig into mashed potatoes with garden-fresh chives and chard ricotta cannelloni.


==I Garden-grown arugula.... More
Daly City honors Keith's Chicken-N-Waffles and The Bread Basket Bakery as businesses of the year
Dec 15, 2021 2:37 pm
Comments: 0 | Views: 11,324

By Sara Hayden

Two Daly City eateries received the 2021 Mayor's Business of the Year awards on Monday.

Former mayor and current council member Juslyn... More
Early bird: Keith's Chicken-N-Waffles to open restaurants with country-style breakfast
Dec 10, 2021 1:53 pm
Comments: 0 | Views: 15,089

By Sara Hayden

Keith's Chicken-N-Waffles is taking flight. In January 2022, founder and owner Keith Richardson plans to expand beyond Daly City and open... More
Robots and conveyor belts: Jacky Li talks kitchen tech at Roger Bar and Restaurant
Dec 8, 2021 1:31 pm
Comments: 5 | Views: 14,461

By Sara Hayden

"Right now, Servi is more of a Bus-i, I guess you could say."

Food and beverages director Jacky Li is talking about the smooth-moving... More
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