Local Blogs
By The Peninsula Foodist
E-mail The Peninsula Foodist | Follow this Blog
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to tac... (More)
About this blog: Get the latest food news with the biweekly Peninsula Foodist newsletter.
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
We are constantly on the lookout for new and undiscovered meals, from Michelin-starred restaurants to taco trucks and under-the-radar pop-ups. Come here for the latest news on restaurant openings and closings, emerging trends, chef interviews and reporting on the Peninsula's dynamic food scene that you won't find anywhere else. Have a restaurant tip? Email us at peninsulafoodist@embarcaderopublishing.com. (Hide)
Sort by: Most Recent | Most Popular
Pioneer Seafoods forced out of Redwood City port, leaving its future on the line
Dec 21, 2022 12:01 pm
Comments: 1 | Views: 9,646
==I The Pioneer is a commercial fishing ship that docked at the Port of Redwood City for fish sales before it was asked to leave recently. (Photo... More
Dec 21, 2022 12:01 pm
Comments: 1 | Views: 9,646
==I The Pioneer is a commercial fishing ship that docked at the Port of Redwood City for fish sales before it was asked to leave recently. (Photo... More
Mango, ube and grape sweets take over, local favorites expand and a French bistro arrives
Jun 8, 2022 12:08 pm
Comments: 0 | Views: 9,645
By Anthony Shu
==I Paul Ng of Noodleosophy finishes making pulled noodles by hand at Dealmoon’s Asian Street Food Night Market in... More
Jun 8, 2022 12:08 pm
Comments: 0 | Views: 9,645
By Anthony Shu
==I Paul Ng of Noodleosophy finishes making pulled noodles by hand at Dealmoon’s Asian Street Food Night Market in... More
Modern Spanish-Portuguese restaurant Broma opens in Mountain View
Jun 28, 2022 4:29 pm
Comments: 0 | Views: 9,641
By Stephanie Gerson
Michelin-starred chef Jarad Gallagher’s travels throughout the Iberian Peninsula have inspired him to open Broma, a new Mediterranean... More
Jun 28, 2022 4:29 pm
Comments: 0 | Views: 9,641
By Stephanie Gerson
Michelin-starred chef Jarad Gallagher’s travels throughout the Iberian Peninsula have inspired him to open Broma, a new Mediterranean... More
World Pizza Champions competitor brings Detroit and New York-style pies to the Stanford campus
May 3, 2022 12:19 pm
Comments: 0 | Views: 9,633
By Anthony Shu
==I Matt Driscoll, owner of The Pizza Series, performs a trick with a silicone pizza dough at the pizzeria on Stanford University... More
May 3, 2022 12:19 pm
Comments: 0 | Views: 9,633
By Anthony Shu
==I Matt Driscoll, owner of The Pizza Series, performs a trick with a silicone pizza dough at the pizzeria on Stanford University... More
Palo Alto chocolatier expanding with new downtown cafe
Jun 22, 2023 3:28 pm
Comments: 4 | Views: 9,554
By Julia Brown
Chocolates at Shekoh Confections in Palo Alto on March 7, 2022. Photo by Magali Gauthier.
Before opening her chocolate... More
Jun 22, 2023 3:28 pm
Comments: 4 | Views: 9,554
By Julia Brown
Chocolates at Shekoh Confections in Palo Alto on March 7, 2022. Photo by Magali Gauthier.
Before opening her chocolate... More
ARCHIVES
Stay informed.
Get the day's top headlines from Mountain View Online sent to your inbox in the Express newsletter.