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Fine-dining comfort food

Original post made on Feb 23, 2015

BFD isn't an old-fashioned diner with blue-plate specials. It's more like San Francisco's Fog City Diner in concept, with Lark Creek Inn cuisine, seasonal and locally sourced ingredients and superior talent in the kitchen.

Read the full story here Web Link posted Friday, February 20, 2015, 3:47 PM

Comments (1)

Posted by Pisci
a resident of Bailey Park
on Feb 23, 2015 at 9:44 am

32 dollars for farmed trout who's flesh has been turned red by feeding them shrimp pellets? Ouch.

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